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Home > chinese-english > "贮藏条件" in English

English translation for "贮藏条件"

storage conditions

Related Translations:
干贮藏:  dry storage
贮藏限期:  shelf life
暂时贮藏:  interim storage
密闭贮藏:  airtight storage
低温贮藏:  cryopreservationlow temperature storage
贮藏性:  storage ability
湿冷贮藏:  wet cold storage
贮藏器官:  reserve organstorage organ
贮藏器:  receptacle--- a container that holds items or matterstorage
贮藏期限:  shelf life
Example Sentences:
1.These changes varied for different varieties of chestnut
结果表明,在不同贮藏条件下,板栗的成分将发生变化。
2.Changes of physiological and biochemical indexes under condition of hypobaric storage of juicy peach
减压贮藏条件下水蜜桃生理生化指标的变化
3.Effect of drying and storage conditions on salidroside content in root of rhodiola sachalinsis
干燥与贮藏条件对高山红景天根部红景天苷含量的影响
4.Compositional chenges of chestnut have been studied under different storage conditions
摘要研究不同品种的板栗经不同贮藏条件处理后其成分的变化。
5.Deep rice seed study report of vigor after keeping 15 years under different preservation condition
在不同贮藏条件下保存15年后深水稻种子活力的研究
6.The rice - based vaccine was also resistant to digestion by gastric juices in the stomach and remained active even after long - term storage at room temperature
另外,该水稻疫苗还不容易被胃液消化,而且在可以在室温的贮藏条件下长期存活。
7.All of the genetic factors , maternal environment , storage conditions , collecting methods and the degree of maturity , moisture content , size , shape and colour of seeds can affect hardseed percentage
遗传因素、母株环境、贮藏条件、采收方法、种子本身的成熟度、含水量、大小、形状及颜色都能影响种子硬实率。
8.Under the condition of indoor storage the storage period of one month had not significant effect on germinative rate , but the storage period beyond two months , could have very significant effect
在一般室内贮藏条件下,贮藏期1个月对小麦包衣种子的发芽率影响不显着, 2个月以上,对包衣种子发芽率影响极显著。
9.This article introduces the production of edible fungi secondary spawn and culture spawn from preparation of substrate , medium sterilization , sterile working technique , cultural condition , cultural inspection and storage condition in detail
摘要从配料、灭菌、无菌操作技术、培养条件、培养检查、贮藏条件几个方面对食用菌原种和栽培种生产工艺技术要求进行了详细陈述。
10.With the acceleration of extinction of species , biodiversity conservation is extensively concerned . the extinction of species is concerned with the degree of threat by biotic and abiotic factors . so , taking action to preserve plant species is very necessary and paramount before their extinction . one of the most effective biological techniques to conserve the biodiversity is the establishment of genebanks , i . e . ex situ conservation . the elucidation of various factors that regulate seed viability and vigor in storage is essential . an ideal condition to prolong the longevity is mainly depended on seed water content , temperature , humidity and types of containers used during storage . the optimum stage of seed maturity , harvesting techniques and processing , in addition to physiological features such as degree of dormancy , also play key roles in seed storage . certainly , desiccated seeds deteriorate with time even under extremely good genebanking conditions . according to seed storage behavior , it is necessary to consider three principal factors : storage environment , storage duration and plant species which will affect seed survival under good genebanking conditions . the present review is an attempt to discuss the importance of the aforementioned aspects of seeds in detail in order to conserve plant germplasms ( especially wild rare and endangered plants ) for ex situ conservation through seed - gene bank
一个物种的灭绝是与其受生物因子和非生物因子的威胁程度相关的.随着物种的加速绝灭,保护生物多样性受到广泛地关注.保护生物多样性的最有效的生物技术之一是建立种子基因库,进行迁地保护.种子库理想的贮藏条件主要取决于种子含水量、贮藏环境(如温度和湿度)和贮存种子的容器.进行种子贮藏,了解种子生命力和活力的影响因子的作用机理是十分重要和必要的.除了种子自身的生理特征外,种子的贮藏寿命与种子成熟度、收获技术、加工处理方法也是息息相关的.即使在最适的库存条件下,种子也会随时间发生劣变.因此,必须根据种子特定的贮藏行为,加以考虑影响种子存活的3个主要方面(贮藏环境、贮藏期和植物种类)而选择有效的贮藏方案.本文试图讨论种子贮藏生理的几个重要方面及其需解决的技术问题,以便更好地通过种子基因库,长期有效地保存植物种质资源
Similar Words:
"贮藏损耗" English translation, "贮藏所" English translation, "贮藏碳水化合物" English translation, "贮藏碳水化物" English translation, "贮藏特性" English translation, "贮藏桶" English translation, "贮藏桶;(酒的)陈化桶" English translation, "贮藏温度" English translation, "贮藏温度和时间" English translation, "贮藏稳定性" English translation